American University in Cairo
Bilhana: Wholefood Recipes from Egypt Lebanon and Morocco
Bilhana: Wholefood Recipes from Egypt Lebanon and Morocco
Bilhana is a culinary journey through Egypt, Lebanon, and Morocco, showcasing wholesome, nutritious recipes inspired by centuries of Mediterranean tradition. This beautifully illustrated book presents dishes that balance flavor, culture, and health, from vibrant salads to hearty mains and indulgent desserts. Each recipe is carefully explained, making it accessible for beginners while offering depth for experienced cooks. Beyond recipes, the book provides stories, cultural context, and cooking tips, celebrating the shared heritage of the region. Perfect for food enthusiasts and anyone seeking inspiration for healthy, flavorful meals at home.
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